Downtown Hampton : Restaurant Week

MARKER 20 No substitutions. Tax & tip are not included.	Teasers ~ Sweet Potato Fries hand cut fresh in house, served with pumpkin-spiced aioli Beef Satay two beef satay skewers with Thai peanut sauce MARKER 20 Clam Chowder a cup of our house made chowder with clams, potatoes, & chunks of veggies in an herb broth Entrees ~ Corn Fritters & Chicken BBQ house made corn fritters topped with tangy pulled chicken bar-b-que BTC Fish & Chips a smaller version of our famous fish & chips; served with hand cut potato rounds Tuna Tacos two grilled-tuna tacos with shredded cabbage, cheddar cheese, tomatoes, & a lime-cilantro crème fraiche; served with Spanish rice Dessert ~ Apple Crumble apples, sugar, cinnamon, butter… what’s not to love? BTC Heather’s Passion a smaller portion of our house made delicacy…brownie crust topped with our secret recipe of chocolate, caramel, & toffee
MARKER 20 No substitutions. Tax & tip are not included.
REGATTA GRILLE & LATITUDE 37	Course 1 ~ Crab Bisque House Made Favorite with Chesapeake Lump Blue Crab and finished with Cream Sherry Field Gren Salad or Classic Caesar Salad Chef’s Soup Du Jour Course 2 ~ Fried Flounder Sandwich with Purple House Fried Potato Chips & Slaw Angus Beef Sliders with Frazzled Onions, Chipotle Aioli & Fries Fried Shrimp Martini with Japanese Tobiko, & Applewod Bacon Guinnes Butter Course 3 ~ Wild Berry Cobler with Chiffon Cream Dark Chocolate Bread Putting with Grand Marnier Syrup
REGATTA GRILLE & LATITUDE 37
JAVA JUNKIES	Choice of two items below~ Homemade Turkey Chili Tuscan Chicken Soup Salad (Greek, Spinach or Cobb) 1/2 Signature Sandwich of your choice All lunches will include a small Sweetheart Latte served with a delectable Valentine's dessert
JAVA JUNKIES
MUSASI	Entrée ~ Stir Fried Chicken or Pork served with salad, soup and rice Special Sushi Option ~ California Roll + Spicy Tuna with salad and soup.
MUSASI
TAPHOUSE	Appetizers ~ Hampton Clam Chowder with Crab Soup of the Moment Crispy Asian Dumpling w/Ponzu and Duck Sauce Garden Salad Entrées ~ Grilled BBQ Chicken Penne with Smoked Gouda, Frazzled Onions, and Roasted Red Peppers Fresh Fish Tacos with Baja Salsa, Corn Chips, and Lime Sour Cream Center-Cut Boneless Pork Chop with Garlic Rosemary Roasted Red Potatoes and House Vegetable Trio Desserts ~ Petite Double Chocolate Lava Cake with Chocolate Sauce and Cream Crispy Cream Bread Pudding with Old No.7 Caramel Cobble with Whipped Cream and Raspberry Sauce
TAPHOUSE
MARY HELEN'S SOUTHERN & CREOLE CUISINE Tax and Gratuity not included	Choose from the following ~ Lunch Buffet w/Tea or Lemonade (Eat-In) Entrees (Served with Garden Salad, Bread, Select Desserts) Red Beans & Sausage w/ Rice, Bowl Chicken & Sausage Gumbo w/ Rice, Bowl Chicken & Sausage Jambalaya w/ Rice, Bowl Creole Pork Chop w/ two sides

GREY GOOSE No substitutions	Entrées ~ Baked Manicotti Served with Phillip’s Garlic Bread Grilled Balsamic Shrimp Salad Grilled Shrimp, Granny Smith Apples, Bleu Cheese Crumbles and Praline Pecans Lightly Tossed with Balsamic Vinaigrette Toasted Roast Beef Fociccia Sandwich Roast Beef and Provolone with Roasted Red Peppers, Sun Dried Tomatoes and Spinach Smoked Ham and Turkey Melt Phillip’s home-made Sally Lunn Bread topped with Country Ham, Turkey, Honey Mustard, Tomatoes and Melted Swiss Cheese The Best Grilled Cheese in the WORLD Made on Phillips famous Olive Cheddar Bread with roasted Buffalo Mozzarella, Provolone and Fresh Basil Each Menu Item served with a cup of Soup of the Day or Garden Salad, Dessert and Beverage

BRENT'S RESTAURANT	Choice of one of the following ~ Soup of the day or House salad Hot Rosemary cured Ham on wheat berry with romaine lettuce, tomatoes, provolone, spicy Dijon mustard and choice of roasted purple fingerling potatoes or spaghetti squash Or Chicken and Andouille sausage Jambalaya and dabs of our chipotle Chocolate Amaretto Sin Pie square or Strawberries and pastry cream

GOOD FELLAS	Appetizers ~ Blackened Tuna Fingers Cup of Soup Small Nachos Entrées ~ Baked Ziti served with bread stick Smoke House Burger with choice of side Chicken Parm Sub with choice of side Dessert ~ Peanut Butter Pie Cheese Cake Chocolate Cake

MARKER 20 No substitutions. Tax & tip are not included.	Teasers ~ Beef Satay two beef satay skewers with Thai peanut sauce Angels on Horseback oysters wrapped in bacon, served on toast points with a spiced cream sauce MARKER 20 Crab Dip for One served piping hot with toast points Entrees ~ Parmesan Crusted Flounder served with garlic mashed potatoes & mixed veggies Chicken Piccata pan sautéed chicken breast with caper-white wine sauce over linguini; served with garlic bread BTC Blackened Tuna Steak Salad a smaller version of our most popular salad… tuna loin steak served over a sauté of roasted tomato, red onion, crisp bacon, sugar snap peas, & balsamic vinaigrette over mixed greens; finished with crumbled bleu cheese Dessert ~ Apple Crumble apples, sugar, cinnamon, butter… what’s not to love? BTC Heather’s Passion a smaller portion of our house made delicacy…brownie crust topped with our secret recipe of chocolate, caramel, & toffee
MARKER 20 No substitutions. Tax & tip are not included.
REGATTA GRILLE & LATITUDE 37	Course 1 ~ Crab Bisque House Made Favorite with Chesapeake Lump Blue Crab and finished with Cream Sherry Field Gren Salad or Classic Caesar Salad Chef’s Soup Du Jour Course 2 ~ Grilled Hangar Steak with Bourbon Demi Glace, Garlic Whipped Potatoes & Grilled Asparagus Pan Seared Grouper Filet with Shitake Mushroom and Asiago Polenta, Fire Roasted Red Pepper Cream, Grilled Asparagus Dijon Herb Crusted Airline Chicken Breast, Charred Tomato Risotto, & Grilled Asparagus Course 3 ~ Wild Berry Cobler with Chiffon Cream Dark Chocolate Bread Putting with Grand Marnier Syrup
REGATTA GRILLE & LATITUDE 37
MUSASI	Entrée ~ Maki Combo Special 18 pcs. (with Salad and Soup) Gyoza Choose 2 ~ California Maki Spicy Tuna Maki Cucumber Maki Avocado Maki Choose 1 ~ Philadelphia Maki Shrimp Tempura Maki Eel/Avocado/Cucumber Maki
MUSASI
TAPHOUSE	Appetizers ~ Hampton Clam Chowder with Crab Soup of the Moment Crispy Asian Dumpling w/Ponzu and Duck Sauce Garden Salad Entrées ~ Taphouse Ahi Tuna Ruben with Side Salad or Fries Grilled Swordfish with Grilled Scallion-Tomato Relish, Cheddar Grits and Flash Fried Okra Oak Smoked Scottish Salmon Penne with Smoked Gouda, Frazzled Onions, and Roasted Red Peppers Desserts ~ Petite Double Chocolate Lava Cake with Chocolate Sauce and Cream Crispy Cream Bread Pudding with Old No.7 Caramel Cobble with Whipped Cream and Raspberry Sauce
TAPHOUSE
MARY HELEN'S SOUTHERN & CREOLE CUISINE Tax and Gratuity not included	Choose from the following ~ Entrees (Served with Ceasar Salad, or Garden Salad, Bread, Select Desserts) Red Beans & Sausage w/ Rice, Bowl Gumbo Supreme w/ Rice, Bowl Jambalaya w/ Rice, Bowl Creole Pork Chops w/ two side dishes Grilled Cajun Salmon w/ two side dishes


BRENT'S RESTAURANT	Choice of one of the following ~ Soup of the day or tomato and spinach flatbread with mozzarella 4oz fliet over Yukon mashers with roasted garlic bordelaise and crispy onions Or Pan seared chicken breast tossed with asparagus, red onions, roasted garlic, bowtie pasta and Brent’s cheesy chardonnay cream White chocolate and pineapple bread pudding Or Fresh fruit sushi roll

GOOD FELLAS	Appetizers ~ Blackened Tuna Fingers Crab Balls Cheese Sticks Entrées ~ Lasagna served with bread stick Shrimp Carbanaraa served with bread stick Mushroom Swiss burger Served with choice of side Dessert ~ Peanut Butter Pie Cheese Cake Chocolate Cake